Munchlet
Pancakes x2
Pancakes x2
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Product Description
Product Description
The 2 Pancakes (same flavor) pack brings double the delight of your favorite millet-based pancake – either Chocolate or Vanilla. Soft, fluffy, and naturally wholesome, these pancakes are made with nutritious millets, offering a healthier twist to your breakfast or snack. Perfect for kids and adults, this twin pack ensures taste and nutrition in every bite.
| Pancake Mix (per 100 g) - Nutritional Information | ||||
|---|---|---|---|---|
| Sr. No | Nutrient | Units | Result of Analysis | % RDA |
| 1 | Energy | Kcal/100g | 365 | 18.2% |
| 2 | Carbohydrate | g/100g | 72.0 | - |
| 3 | Protein | g/100g | 9.0 | - |
| 4 | Total Fat | g/100g | 3.5 | 5.3% |
| 5 | Saturated Fat | g/100g | 0.8 | 3.6% |
| 6 | Dietary Fiber | g/100g | 6.0 | 20% |
| 7 | Calcium | mg/100g | 120 | 12% |
| 8 | Iron | mg/100g | 3.2 | 17% |
| 9 | Sodium | mg/100g | 9.0 | 0.4% |
*Approximate values
*% RDA calculated on basis of 2000 kcal diet
*1 Serve = 100 g
Key Ingredients
Millet Flour Blend (40%) – Nutritious millets rich in fiber and minerals.
Whole Wheat Flour (25%) – Adds natural protein and fluffy texture.
Cocoa Powder (for Choco) / Natural Vanilla Extract (for Vanilla) – Flavor and aroma.
Cane Sugar (15%) – Balanced sweetness.
Edible Starch & Baking Agents (10%) – Ensure softness and rise.
Iodised Salt (2%) – Balances taste and provides essential iodine.
Storage Instructions & Shelf Life
Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container. Shelf Life: 9 months
Allergen Information
Contains wheat. Processed in a facility that also handles soy, nuts, and dairy.
Key Ingredients
Key Ingredients
- Ragi (49%) – High in calcium, iron, and fiber – great for bone health and overall growth.
- Rice (20%) – Gives the dosa its crisp, light texture.
- Urid Dal – Provides protein and softness to the batter.
- Corn – Adds natural sweetness and energy.
- Iodised Salt – Enhances taste while providing essential iodine.
Storage Instructions & Shelf Life
Storage Instructions & Shelf Life
- How to Store: Keep in a cool, dry place away from sunlight and moisture. Once opened, transfer to an airtight container and consume within 30 days.
- Shelf Life: Best before 6 months from the date of manufacture.
Allergen Information
Allergen Information
- Packed in a facility that handles Wheat, Soya, Milk Solids & Nuts.
- May contain trace elements.
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